FOOD

  • [This month's recommended menu Antipasti]

    • Salad with soapless salami and salad shrine chrysanthemum

      925 yen (excluding tax)
    • Grilled potatoes and new onion in oven, with gorgonzola sauce

      1093 yen (excluding tax)
    • Fresh fish carpaccio, spring cabbage and karami powder with salad

      1204 yen (excluding tax)
    • Asparagus, mozzarella buffala, scalloped scalloped scallop

      1296 yen (excluding tax)
    • Angel's shrimp ballate, white wine jelly

      1278 yen (excluding tax)
  • [This month's recommended menu Pizza]

    • Pitza of Mortadella and Rucola

      1380 yen (excluding tax)
    • Genius style of squid and potato

      1250 yen (excluding tax)
    • Pizza with sakura prawns and bamboo shoots

      1278 yen (excluding tax)
    • Asparagus with Bismarck-style raw ham

      1389 yen (excluding tax)
  • [This month's recommended menu Primo]

    • Herbs pork homemade pancetta and spring cabbage greetcha

      1204 yen (excluding tax)

      Pasta can be chosen from 【hand-made pasta · Casarette (short pasta with section S), penne / spaghetti】.Spaghetti will be provided if not specified.

    • Genovese of pork belly and bamboo shoots (+200 yen)

      1250 yen (excluding tax)

      Pasta can be chosen from 【hand-made pasta · Casarette (short pasta with section S), penne / spaghetti】.Spaghetti will be provided if not specified.

    • Bariko with berries and green soybeans, Karasumi powder (+200 yen)

      1250 yen (excluding tax)

      Pasta can be chosen from 【hand-made pasta · Casarette (short pasta with section S), penne / spaghetti】.Spaghetti will be provided if not specified.

    • Eggplant's Norma style, Mozzarella Buffala (+250 yen)

      1297 yen (excluding tax)

      Pasta can be chosen from 【hand-made pasta · Casarette (short pasta with section S), penne / spaghetti】.Spaghetti will be provided if not specified.※ The amount in () will be the course fee + the amount within () when choosing the course meal.

    • Scallop and asparagus peperoncino (+ 300 yen)

      1343 yen (excluding tax)

      Pasta can be chosen from 【hand-made pasta · Casarette (short pasta with section S), penne / spaghetti】.Spaghetti will be provided if not specified.※ The amount in () will be the course fee + the amount within () when choosing the course meal.

    • Angel shrimp and zucchini tomato cream, curry flavor (+350 yen)

      1389 yen (excluding tax)

      Pasta can be chosen from 【hand-made pasta · Casarette (short pasta with section S), penne / spaghetti】.Spaghetti will be provided if not specified.※ The amount in () will be the course fee + the amount within () when choosing the course meal.

    • Leisage Big (bean risotto) (+ 250 yen)

      1297 yen (excluding tax)

      ※ The amount in () will be the course fee + the amount within () when choosing the course meal.

  • [Antipasto]

    • Bruschetta

      787 yen (excluding tax)
    • Italy production Mozzarella and tomato caprese

      1100 yen (excluding tax)
    • Whim salad chef

      Whim salad chef

      ¥ 1278 (tax)

      Also look, the chef did his commitment to material whim salad ★

    • Today's fresh fish carpaccio

      Today's fresh fish carpaccio

      ¥ 1158 (tax)

      And the day the fresh fish of the most recommended for carpaccio we are allowed to offer ★

    • Raw ham Assorted

      ¥ 1297 (tax)
    • Gnocchi-start Gorgonzola fondue

      1343 yen (excluding tax)
    • Angel of shrimp grill or saute

      ¥ 1296 (tax)
    • Antipasti mist S (4 species)

      880 yen (excluding tax)
    • Antipasti mist M (6 types)

      Antipasti mist M (6 types)

      ¥ 1388 (tax)

      Appetizer six prime.

  • 【pasta】

    • Pomodoro

      1093 yen (excluding tax)
    • Up Rabiata

      1093 yen (excluding tax)
    • Peperoncino

      1093 yen (excluding tax)
    • Amatriciana

      ¥ 1186 (tax)
    • Spaghetti alle vongole (Rosso Bianco)

      1204 yen (excluding tax)
    • Carbonara

      ¥ 1186 (tax)
    • Tomato cream of shrimp and scampi

      Tomato cream of shrimp and scampi

      1343 yen (excluding tax)

      ※ In the case of the course +200 yen (excluding tax)

    • Bolognese of domestic beef shank meat

      ¥ 1417 (tax)

      ※ In the case of course yen +150 (excluding tax)

    • Mediterranean (Rosso Bianco)

      Mediterranean (Rosso Bianco)

      ¥ 1528 (tax)

      ※ In the case of the course +300 yen (excluding tax)

  • [Dinner limited pizza]

    • Margherita

      Margherita

      1112 yen (excluding tax)
    • Puttanesca

      1204 yen (excluding tax)
    • Prosciutto

      Prosciutto

      1371 yen (excluding tax)

      Prosciutto with luxury Serve the ham is the a la carte menu where you can be happy with the lovers raw ham ★

    • Quattro folder Mudge

      ¥ 1463 (tax)
  • 【Course menu】

    • 【Dinner Limited】 Pasta Course 1

      3500 yen (tax included)

      · Aperitifs · Assorted appetizers · Soup · Today's pasta · Two dishes · Dolce · After dinner drink

    • [Dinner limited] Pasta course 2

      3000 yen (tax included)

      · Aperitifs · Assorted appetizers · Soup · From today's pasta or pasta menu · Dolce · After dinner drink

    • 【Dinner Limited】 Unoquose

      4500 yen (tax included)

      · Aperitifs · Assorted appetizers · Soup · Pasta menu · Main dish (fish or meat) · Dolce · After dinner drink ※ Please order over 2 people ※ Please make a reservation until the previous day .Depending on the situation, it may not be accepted on the day.

    • 【Dinner limited】 Leave it to chef Ducecase

      6500 yen (excluding tax)

      · Aperitifs · Appetizers Assorted · Soup · Today's pasta · Main dish (fish or meat) · Dolce · After dinner ※ 2 persons or more ※ Please make a reservation 3 days in advance.