Course details
[Dinner only ★ Reservation required 3 days in advance] Chef's choice ☆ DUE course from 8,800 yen (tax included)
By using a coupon8800 yen(Tax included)
+660 yen for venison +900 yen for Akagi Wagyu beef or aged Akagi beef★※Reservations until 12/22 are available here
- 2persons-
If you make a reservation in advance, we can provide you with food smoothly, so please make a reservation before visiting us.※ The picture becomes an image.*Reservations must be made at least 3 days in advance.*Lunch is also available upon request.Please contact the store!
Course menu
Number of items: 7-8
This course is a chef's choice course.
Based on local Italian cuisine, the meal is made into a 9-10 course meal using plenty of seasonal ingredients.
Please contact us to discuss your budget.
*Please make your reservation at least 3 days in advance.
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Meat dishes can be changed for an additional fee.Please check the details.
◇【Customers with course reservations】◇
We accept changes to meat dishes.
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+660 yen (tax included) for venison
+900 yen (tax included) for Akagi Wagyu beef or aged Akagi beef
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Please indicate your request when making your reservation.
- Available days for reservation
- Mondays, Wednesdays to Sundays, holidays, and the day before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 3 days before your visit
Coupons that can be used with this course
☆★☆We offer a free message plate for birthdays and anniversaries♪☆★☆【Reservation required】
- Expiration date
- Until the end of January 2025
【Mon - Tree only】
Reserve a course menu of 7,700 yen or more (tax included) for groups of 10 or more to reserve the entire restaurant!- Expiration date
- Until the end of January 2025
2024/11/08 update